American Amber Ale Recipe - Clone Of Vienna Amber
American Amber Ale
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Clone Of Vienna Amber
by Rizero 5/11/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Chocolate - BE, Victory Malt - US, Chinook Hops, Cluster Hops, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.
Vienna Amber .
name
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 9/1/2019 by Rizero
Notes:
12oz bottle poured into a Shaker. Color is a golden brown with good carbonation that gives it a thin tight head. Aroma is roasted malt and faint hop spice. It has a medium body with a crisp mouth feel. Flavor is roasted malt and biscuit backed by a mild bitterness. Aftertaste is nutty malt and a hint of spice that come across with a pepper note. Overall it's a nice brew, just a little too malty for my taste.
Clone Of Vienna Amber
American Amber Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
36.7 IBU (tinseth)
Bitterness
0.64
BG:GU
17.3 ° SRM
Color
74%
Efficiency
6.0 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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