British Strong Ale Recipe - 1 BBL Summit Springs Strong Ale

Recipe Info

Recipe Image

1 BBL Summit Springs Strong Ale

by on
All Grain
32 Gallon(s)
37 Gallon(s)
60 min
78%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Willamette Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from 1 BBL C and W Homestead Pale Ale High Efficiency.

Fermentables

92% - 2-Row - US
70
37
1
Mash
8% - Caramel/Crystal 120 - US
6
35
120
Mash

Hops

Willamette
6.4
Pellet
Boil
60 min(s)
5
16.1
Willamette
3.2
Pellet
Boil
30 min(s)
5
6.2
Cascade
10
Pellet
Boil
5 min(s)
7
7.0

Yeast

Fermentis Safale S-04
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1 BBL Summit Springs Strong Ale
British Strong Ale
  • 32.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 13.6° SRM Color
  • 78% Efficiency
  • 6.2% ABV Alcohol
  • 234 per 12oz Calories
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