Belgian Pale Ale Recipe - Redemption Clone

Recipe Info

Recipe Image

Redemption Clone

by on
All Grain
7 Gallon(s)
8.5 Gallon(s)
60 min
75%
Hopefully based on Russian River 'Redemption' Belgian Pale Ale. I should probably finish with Sterling but I already have the Saaz and I'm too cheap to buy more hops. Redemption is lighter in color than the BJCP Belgian Pale, so I stayed with the clone as described by Vinnie C. rather than the BJCP style. I did bump up the character malts just a skosh. Individual bottlings of Redemption have ranged from 5.15% to 6.14% ABV, so you can obviously mess with the proportions a bit. If you don't have acidulated malt, but you do have lactic acid, add one teaspoon of acid, and substitute 8 ounces of the base malt for the sauermalz (acidulated malt). Seeing how the Safbrew Abbaye yeast turns out rather than using the recommended WLP530 will be the most interesting part of this brew for me.

Fermentables

89% - 2-Row - US
12
37
1
Mash
4% - Vienna - US
0.5
36
4
Mash
4% - Pale Wheat - CA
0.5
36
2
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Styrian Goldings
1.25
Pellet
Boil
60 min(s)
5.6
18.5
Saaz
2
Leaf
Boil
10 min(s)
3
5.2

Yeast

Safbrew Abbaye
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Redemption Clone
Belgian Pale Ale
  • 7.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
Clone This Recipe

Belgian Pale Ale

OG 0.995
1.120
OG: 1.048-1.054 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.011
IBU 0
120
IBU: 20-30 / Your IBU: 24
SRM 0
40
SRM: 8-14 / Your SRM: 2.7
ABV 0
14
ABV: 4.8-5.5 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.37-0.62 / Your BG:GU: 0.45

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