Imperial Stout Recipe - Pretinha
Imperial Stout
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Pretinha
by BrejaDoGouveia on 5/2/2019
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - BE, Flaked Oats - US, Munich Dark - DE, Brown Malt - UK, Pilsen - UK, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.083
OG
1.021
FG
69.5 IBU (tinseth)
Bitterness
0.83
BG:GU
69.3 ° SRM
Color
65%
Efficiency
8.1 % ABV
Alcohol
289 per 12oz
Calories
Clone This Recipe
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