Forest Witikers Eye Recipe
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Forest Witikers Eye
by TABco on 5/2/2019
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Caramel/Crystal 60 - US, Rye - US, First Crack - Deer Creek Malt, Aged Hops Hops, Imperial Sour Batch Kidz Homebrew Yeast.
6% - Caramel/Crystal 60 - US
6% - First Crack - Deer Creek Malt
Imperial Sour Batch Kidz
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.018
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
22.4° SRM
Color
-
65%
Efficiency
-
5.4% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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