DB Sorachi Ace Hazy IPA Recipe
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DB Sorachi Ace Hazy IPA
by Meadguy on 5/2/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Maris Otter Pale - UK, Sorachi Ace Hops, GigaYeast GY054 (Vermont IPA) Homebrew Yeast.
This recipe was cloned from DB Tropical IPA.
8% - Maris Otter Pale - UK
GigaYeast GY054 (Vermont IPA)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.015
FG
-
25.8 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
3.0° SRM
Color
-
70%
Efficiency
-
6.1% ABV
Alcohol
-
210 per 12oz
Calories
Clone This Recipe
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