Witbier Recipe - Blanche Oreiller
Witbier
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Blanche Oreiller
by Retep on 5/2/2019
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
72%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Flaked Oats - US, Munich - Light 10L - US, Hallertau Hops, Cracked Coriander Hops, Fresh Citrus Zest Hops, Chamomile Tea Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Brewferm Brewferm Blanche Homebrew Yeast.
2% - Munich - Light 10L - US
Wyeast Belgian Witbier 3944
White Labs Belgian Wit Ale WLP400
Brewferm Brewferm Blanche
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.051
OG
-
1.012
FG
-
15.4 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.4° SRM
Color
-
72%
Efficiency
-
5.1% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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