Wee Heavy Recipe - The GRAND

{"RecipeId":6874,"RecipeTypeId":10,"OriginalRecipeId":6466,"UnitType":"m","IbuFormula":"t","CreatedBy":101702,"Name":"The GRAND","Description":"","ImageUrlRoot":null,"StyleId":"17C","StyleName":"Wee Heavy","BatchSize":23,"BoilSize":28.6781,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1420016047743)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0604359944756019,"Fg":1.0157133585636564,"Srm":11.793786245223648,"Ibu":27.516293124599784,"BgGu":0.45529643986760504,"Abv":5.7692200326409528,"Calories":204,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"84","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"28029","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"9","Amt":"0.51","Ppg":"35","L":"10","Use":"Mash","Id":"28030","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"2"},{"Per":"1","Amt":"0.083","Ppg":"25","L":"300","Use":"Mash","Id":"28032","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.38","Ppg":"32","L":"27","Use":"Mash","Id":"28085","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"26.1177142406781","Id":"25657","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"1"},{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.8","Ibu":"1.39857888392166","Id":"25658","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"8592","IngId":"201","Name":"Wyeast Belgian Ale 1214","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"4611","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"8770","Rank":"1","Text":"Primary Fermentation: 14 days @ 66F"},{"Id":"8771","Rank":"2","Text":"Bottle after two weeks of fermentation and then sit on it for at least two months"}]}