Weissbier Recipe - Weisse
Weissbier
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Weisse
by OttoPintiaski on 4/25/2019
All Grain
10 Liter(s)
13 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Aromatic Malt - US, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Heidis Little Sister.
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.007
FG
-
11.1 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
6.0° SRM
Color
-
65%
Efficiency
-
5.2% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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