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Bumper Barleywine
by Brewer 118612 on 4/22/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special B - BE, Maris Otter Pale - UK, Caramel/Crystal 30 - US, Caramel/Crystal 75 - US, Honey - US, Tomahawk Hops, Galaxy Hops, Wyeast American Ale 1056 Homebrew Yeast.
22% - Maris Otter Pale - UK
3% - Caramel/Crystal 30 - US
3% - Caramel/Crystal 75 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.103
OG
1.026
FG
92.6 IBU (tinseth)
Bitterness
0.90
BG:GU
14.9 ° SRM
Color
75%
Efficiency
10.0 % ABV
Alcohol
366 per 12oz
Calories
Clone This Recipe
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