International Dark Lager Recipe - Agave Dark Lager

Recipe Info

Recipe Image

Agave Dark Lager

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Blackprinz - US, Flaked Corn - US, Agave Nectar - Amber, Progress Hops, Wyeast American Lager 2035 Homebrew Yeast.

Fermentables

66% - 2-Row - US
7
37
1
Mash
19% - Crystal 40L - CA
2
34
40
Mash
1% - Blackprinz - US
0.125
36
500
Mash
5% - Flaked Corn - US
0.5
37
1
Mash
9% - Agave Nectar - Amber
1
34
35
Late

Hops

Progress
1
Pellet
Boil
60 min(s)
5.5
18.3

Yeast

Wyeast American Lager 2035
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2.4 CO2 - 11psi @ 40

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Agave Dark Lager
International Dark Lager
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 16.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 180 per 12oz Calories
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