Weissbier Recipe - Good Adweiss clone
Weissbier
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Good Adweiss clone
by Dougbie on 4/14/2019
All Grain
23 Liter(s)
27 Liter(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Acidulated Malt - DE
, Bohemian Pilsner - DE, Wheat - BE, Melanoidin Malt - US, Bestmaltz Cara aroma, CaraBlonde, Rolled Oats - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Gypsum.
This recipe was cloned from German Wheat.
2% - Acidulated Malt - DE
5% - Bohemian Pilsner - DE
2% - Melanoidin Malt - US
5% - Bestmaltz Cara aroma
Wyeast Weihenstephan Weizen 3068
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Good Adweiss clone
Weissbier
-
23.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.050
OG
-
1.012
FG
-
12.5 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
5.8° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
165 per 12oz
Calories
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