All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Biscuit Malt - BE, Carapils - DE, Munich - UK, CaraAroma - DE, Melanoidin Malt - US, Chinook Hops, Golding Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
55% - Pilsen - UK
9
36
1
Mash
25% - Pale Ale - US
4
37
3
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
3% - Carapils - DE
0.5
33
2
Mash
6% - Munich - UK
1
37
9
Mash
6% - CaraAroma - DE
1
35
130
Mash
2% - Melanoidin Malt - US
0.25
37
20
Mash
Hops
Chinook
50
Pellet
Boil
25 min(s)
13
16.6
Golding
50
Pellet
Boil
5 min(s)
4.8
1.8
Yeast
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.airflock as 5 finais da fervura
2.4 dias a 18 graus 3 dias a 23 graus at? acabar a fermentacao
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