SMaSH CRaSH Pale Ale Recipe

Recipe Info

Recipe Image

SMaSH CRaSH Pale Ale

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - 2-Row - US
7.2
37
1
Mash

Hops

Galaxy
1.3
Pellet
Boil
15 min(s)
14.2
50.0
Galaxy
0.7
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMaSH CRaSH Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 50.0 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
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