KWO - 9bbl Recipe

Recipe Info

Recipe Image

KWO - 9bbl

by on
All Grain
260 Gallon(s)
279 Gallon(s)
70 min
90%
KENO

Fermentables

73% - 2-Row - US
225
37
1
Mash
24% - Flaked Rice - US
75
32
1
Mash
3% - Carapils - Dextrine Malt - US
10
33
1
Mash

Hops

No hops in this recipe

Yeast

White Labs German Lager WLP830
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KWO - 9bbl
  • 260.00 Gallons Liters Batch Size
  • 279.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.038 OG
  • 1.006 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 1.7° SRM Color
  • 90% Efficiency
  • 4.2% ABV Alcohol
  • 124 per 12oz Calories
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