Tropical Stout Recipe - Masala Chai Stout Gruit

Recipe Info

Recipe Image

Masala Chai Stout Gruit

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
15 min
70%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Wheat Malt - DE, Caramel/Crystal 60 - US, Lactose - Milk Sugar - US, Blackprinz - US, Fermentis Safale S-04 Homebrew Yeast, Ceylon Cinnamon, Green Cardamom, Ginger, Clove, Black Pepper.

Fermentables

69% - Maris Otter Pale - UK
5
38
3
Mash
7% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
7% - Caramel/Crystal 60 - US
0.5
36
60
Mash
14% - Lactose - Milk Sugar - US
1
41
1
Late
3% - Blackprinz - US
0.25
36
500
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

Ceylon Cinnamon
2
tbsp
Boil
Green Cardamom
2
tbsp
Boil
Ginger
2
tbsp
Boil
Clove
1
tbsp
Boil
Black Pepper
1
tbsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Masala Chai Stout Gruit
Tropical Stout
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.082 OG
  • 1.020 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 46.9° SRM Color
  • 70% Efficiency
  • 7.9% ABV Alcohol
  • 283 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Tank 7 Clone

Tropical Stout
by Brewer 117397 10/11/2024 7:30:02 AM

TROPIC-STOUT

Tropical Stout
by Brewer 125982 8/31/2024 6:48:57 PM

Jungle Stout but huge

Tropical Stout
by SOTR 8/5/2024 7:12:19 PM

Clone Of Dry Cherry Chocolate ...

Tropical Stout
by Brewer 139958 5/28/2024 5:07:30 PM
© 2024 by brewgr.com. All Rights Reserved.