Imperial Stout Recipe - Akkas chocolate stout
Imperial Stout
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Akkas chocolate stout
by Akkamannen on 4/3/2019
Recipe Type: All Grain
Batch Size: 28 Liter(s)
Boil Size: 35 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, CaraAroma - DE, Chocolate - UK, Columbus Hops, Danstar Nottingham Homebrew Yeast, Cacao nibs, Licorice, Grains of paradise.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Akkas chocolate stout
Imperial Stout
28.00
Gallons
Liters
Batch Size
35.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.013
FG
53.0 IBU (tinseth)
Bitterness
0.73
BG:GU
31.1 ° SRM
Color
70%
Efficiency
7.6 % ABV
Alcohol
244 per 12oz
Calories
Clone This Recipe
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