Belgian Blond Ale Recipe - Belgiar estilokoa
Belgian Blond Ale
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Belgiar estilokoa
by Lontxo on 4/2/2019
Recipe Type: All Grain
Batch Size: 38 Liter(s)
Boil Size: 44 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Aromatic Malt - UK
, Flaked Oats - US, Saphir Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Irish Moss, Juniper berries or boughs.
name
Wyeast Belgian Strong Ale 1388
Juniper berries or boughs
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 4/27/2019 by Lontxo
Notes:
Belgiar estilokoa 100%. fruituak bereala sumatzen zaizkio, oso goxua eta era berean idorra. Karbonatazio pixkat behar du oraindik, bainan ia prest.
Belgiar estilokoa
Belgian Blond Ale
38.00
Gallons
Liters
Batch Size
44.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
28.7 IBU (tinseth)
Bitterness
0.45
BG:GU
5.5 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
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