Witbier
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witbier
by Icecreamvillain on 3/31/2019
Recipe Type: All Grain + Extract
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Saaz Hops, Hallertau Hops, belgian wit Homebrew Yeast, Coriander, Orange or Lemon peel.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.019
FG
19.0 IBU (tinseth)
Bitterness
0.27
BG:GU
3.2 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
238 per 12oz
Calories
Clone This Recipe
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