Cream Ale Recipe - Cream Ale 2K19
Cream Ale
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Cream Ale 2K19
by apthomebrewer 3/30/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, 2-Row - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.045
OG
1.012
FG
13.4 IBU (brewgr)
Bitterness
0.30
BG:GU
2.8 ° SRM
Color
72%
Efficiency
4.2 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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