Witbier Recipe - Witbier

Recipe Info

Recipe Image

Witbier

by on
All Grain
10 Liter(s)
10 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Flaked Oats - US, Flour, Simcoe Hops, GOZDAWA Classic Belgian Witbier (CBW) Homebrew Yeast, Coriander.

Fermentables

39% - Pilsner - DE
1
38
1
Mash
39% - Wheat Malt - DE
1
37
2
Mash
20% - Flaked Oats - US
0.5
37
1
Mash
2% - Flour
0.05
10
0
Mash

Hops

Simcoe
5
Pellet
Boil
60 min(s)
13
16.3

Yeast

GOZDAWA Classic Belgian Witbier (CBW)
78%

Other Stuff

Coriander
0.005
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Witbier
Witbier
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 16.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.1° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 169 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

DuClaw Sawtooth Clone

Witbier
by Streve4Caps 2/24/2020 5:22:57 PM

Saison Honey

Saison
by dep0952 2/24/2020 12:48:28 PM

Fresh Cream Ale

Cream Ale
by double-d 2/24/2020 10:30:07 AM

Lagerra ta punto

International Amber Lager
by Lontxo 2/24/2020 8:18:12 AM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2