American Wheat Beer Recipe - Doodle Wheat S-33 No.2

Recipe Info

Recipe Image

Doodle Wheat S-33 No.2

by on
All Grain
22 Liter(s)
31 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Pale Wheat - DE, Rye - DE, Challenger Hops, Columbus Hops, Fermentis Safbrew S-33 Homebrew Yeast.

This recipe was cloned from Doodle Wheat S-04 No.2.

Fermentables

49% - Pale 2-Row - UK
2.45
36
2
Mash
6% - Maris Otter Pale - UK
0.3
38
3
Mash
40% - Pale Wheat - DE
2
36
2
Mash
5% - Rye - DE
0.25
38
3
Mash

Hops

Challenger
10
Pellet
Boil
60 min(s)
8
9.1
Columbus
10
Leaf
Boil
45 min(s)
17.5
16.6
Challenger
30
Pellet
Boil
1 min(s)
8
1.2

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Doodle Wheat S-33 No.2
American Wheat Beer
  • 22.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.015 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 173 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.015
IBU 0
120
IBU: 15-30 / Your IBU: 27
SRM 0
40
SRM: 3-6 / Your SRM: 3.9
ABV 0
14
ABV: 4-5.5 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.52

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