Citra and a Yeast Named Gary Recipe
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Citra and a Yeast Named Gary
by mooduckmike on 3/26/2019
All Grain + Extract
45 Gallon(s)
50 Gallon(s)
30 min
60%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Dry Malt Extract - Light - US, Lactose - Milk Sugar - US, Citra Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast, Brewers Clarex in Grams.
7% - Dry Malt Extract - Light - US
7% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Citra and a Yeast Named Gary
-
45.00
Gallons
Liters
Batch Size
-
50.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.083
OG
-
1.021
FG
-
32.8 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
4.6° SRM
Color
-
60%
Efficiency
-
8.1% ABV
Alcohol
-
289 per 12oz
Calories
Clone This Recipe
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