Cream Ale Recipe - Akkas Cream Ale 9 single dry hopping
Cream Ale
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Akkas Cream Ale 9 single dry hopping
by Akkamannen on 3/25/2019
Recipe Type: All Grain
Batch Size: 69 Liter(s)
Boil Size: 63 Liter(s)
Boil Time: 90 min
Efficiency: 78%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Acidulated Malt - DE
, Nugget Hops, Ella Hops, Centennial Hops, Equinox Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Akkas Cream Ale 8 Dentaa style 35L .
4% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkas Cream Ale 9 single dry hopping
Cream Ale
69.00
Gallons
Liters
Batch Size
63.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.049
OG
1.010
FG
14.5 IBU (tinseth)
Bitterness
0.30
BG:GU
3.4 ° SRM
Color
78%
Efficiency
5.0 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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