Cream Ale Recipe - Akkas Cream Ale 9 single dry hopping

Recipe Info

Recipe Image

Akkas Cream Ale 9 single dry hopping

by on
All Grain
69 Liter(s)
63 Liter(s)
90 min
78%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Acidulated Malt - DE , Nugget Hops, Ella Hops, Centennial Hops, Equinox Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Akkas Cream Ale 8 Dentaa style 35L.

Fermentables

93% - Pale Ale - DE
12.5
39
2
Mash
3% - Flaked Oats - US
0.4
37
1
Mash
4% - Acidulated Malt - DE
0.55
27
3
Mash

Hops

Nugget
30
Pellet
Boil
45 min(s)
14.2
14.5
Ella
125
Pellet
DryHop
8 day(s)
15
0.0
Centennial
125
Pellet
DryHop
8 day(s)
10.5
0.0
Equinox
125
Pellet
DryHop
8 day(s)
13.4
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas Cream Ale 9 single dry hopping
Cream Ale
  • 69.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.4° SRM Color
  • 78% Efficiency
  • 5.0% ABV Alcohol
  • 161 per 12oz Calories
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