Strong Bitter Recipe - Easter Special Bitter
Strong Bitter
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Easter Special Bitter
by Krash630 on 3/31/2013
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
66%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Ashbourne Mild - US, Amber - UK, Styrian Goldings Hops, Danstar Windsor Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 60 - US
83% - Ashbourne Mild - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Easter Special Bitter
Strong Bitter
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.016
FG
-
31.9 IBU (brewgr)
Bitterness
-
0.60
BG:GU
-
15.6° SRM
Color
-
66%
Efficiency
-
4.8% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
Strong Bitter
OG: 1.048-1.060 / Your OG: 1.054 FG: 1.010-1.016 / Your FG: 1.016 IBU: 30-50 / Your IBU: 13 SRM: 8-18 / Your SRM: 15.6 ABV: 4.6-6.2 / Your ABV: 4.8 BG:GU: 0.50-1.04 / Your BG:GU: 0.24
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