Irish Red Ale Recipe - Grumpys Chocolate Irish Red

Recipe Info

Recipe Image

Grumpys Chocolate Irish Red

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, CaraRed - DE, Flaked Wheat - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Pale Chocolate - UK, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

66% - Maris Otter Pale - UK
3
38
3
Mash
11% - Biscuit Malt - BE
0.5
36
23
Mash
6% - CaraRed - DE
0.25
35
20
Mash
6% - Flaked Wheat - US
0.25
35
2
Mash
6% - Caramel/Crystal 20 - US
0.25
35
20
Mash
3% - Caramel/Crystal 40 - US
0.125
35
40
Mash
3% - Pale Chocolate - UK
0.15625
32
200
Mash

Hops

East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
18.7
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
5.5
6.8

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grumpys Chocolate Irish Red
Irish Red Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 137 per 12oz Calories
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