Oatmeal Stout Recipe - Oatmeal Stout
Oatmeal Stout
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Oatmeal Stout
by Chief on 12/15/2014
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
85%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Chocolate Malt - US, Roasted Barley - US, Oatmeal, Fuggles Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.
Wyeast Irish Ale 1084
No mash steps in this recipe
Tasting Notes (0)
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Oatmeal Stout
Oatmeal Stout
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
17.3 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
26.7° SRM
Color
-
85%
Efficiency
-
4.9% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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