American Stout Recipe - Stout 5
American Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Stout 5
by Dean on 3/17/2019
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Malted Oats - US, Flaked Barley - US, Caramel/Crystal 60 - US, Coffee Malt - UK, Roasted Barley - US, Chocolate Malt - US, Black Malt - US, Northern Brewer Hops, Columbus Hops, Simcoe Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Stout 4.
4% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
sparged to give me an original gravity of 1.056 and a final gravity of 1.013 or less
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.013
FG
-
63.1 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
41.4° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
213 per 12oz
Calories
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