Cream Ale Recipe - lemon cream ale
Cream Ale
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lemon cream ale
by The-Little-Wolf-Brewery on 3/16/2019
All Grain
25 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Corn - US, Flaked Rice - US, Cane Sugar
- US, lemondrop Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
lemon cream ale
Cream Ale
-
25.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
19.8 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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