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JD's Touch
by bigjeffstone on 3/13/2019
Extract
5 Gallon(s)
6.6 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Honey, Dry Malt Extract - Light, Willamette (US) Hops, Abbey Ale Yeast Homebrew Yeast.
42% - Liquid Malt Extract - Light
19% - Dry Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.60
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.013
FG
-
12.9 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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