English Porter Recipe - Fruity Brown Ale
English Porter
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Fruity Brown Ale
by bigjeffstone on 3/13/2019
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.1 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Crystal 120L (CA), Brown Malt (UK), Sorachi Ace (JP) Hops, Willamette (US) Hops, American Ale Yeast Blend Homebrew Yeast.
name
American Ale Yeast Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fruity Brown Ale
English Porter
10.00
Gallons
Liters
Batch Size
11.10
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
27.2 IBU (tinseth)
Bitterness
0.56
BG:GU
22.2 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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