jiahu Recipe

Recipe Info

Recipe Image

jiahu

by on
All Grain + Extract
25 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Brown Rice Syrup - US, Simcoe Hops, mj tripel Homebrew Yeast, grape concentrate, hawthorn berry powder.

Fermentables

69% - 2-Row - US
5.1574
37
1
Mash
18% - Honey - US
1.3608
35
1
Late
12% - Brown Rice Syrup - US
0.9072
44
2
Extract

Hops

Simcoe
25
Pellet
Boil
60 min(s)
13
26.6

Yeast

mj tripel
81%

Other Stuff

grape concentrate
500
ml
Secondary
hawthorn berry powder
0.226
kg
Boil

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

jiahu
  • 25.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 7.7% ABV Alcohol
  • 251 per 12oz Calories
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