Dark Mild Recipe - Cliff's Fire in the Hole

Recipe Info

Recipe Image

Cliff's Fire in the Hole

by on
All Grain + Extract
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Extra Light LME, American 2-Row, Crystal 75, Wheat, Flaked, Brown Sugar, Golden, Rye Malt, Munich Malt 20L, CARAFA? II, Magnum (US) Hops, Columbus (US) Hops, English Ale Yeast Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
55% 7 Extra Light LME 37
Extract
16% 2 American 2-Row 38
Mash
8% 1 Crystal 75 34
75°
Mash
8% 1 Wheat, Flaked 34
Mash
4% 0.5 Brown Sugar, Golden 47
30°
Mash
4% 0.5 Rye Malt 29
Mash
4% 0.5 Munich Malt 20L 34
20°
Mash
1% 0.125 CARAFA? II 32
431°
Mash
12.625 lb

Hops

oz variety type usage time AA   IBU  
1 Magnum (US) Pellet Boil 30 minutes 13.0 28.4
1 Columbus (US) Pellet Boil 1 minutes 15.0 1.8
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Magnum (US) Pellet 13.0
1 Columbus (US) Pellet 15.0
2 oz  

Yeast

name attenuation  
English Ale Yeast 66%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Cliff's Fire in the Hole
Dark Mild
5.00 Gallons Liters
6.25 Gallons Liters  @  60  min
1.082
1.028
17.7° SRM
75%
30.3 IBU (tinseth)
0.37
7.0% ABV
288 per 12oz
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