ryepa Recipe

Recipe Info

Recipe Image

ryepa

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 150 - US, Munich - UK, Rye - DE, Centennial Hops, Simcoe Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
77% 3.38 2-Row - US 37
Mash
3% 0.13 Caramel/Crystal 150 - US 35
150°
Mash
11% 0.5 Munich - UK 37
Mash
9% 0.4 Rye - DE 38
Mash
4.41 kg

Hops

g variety type usage time AA   IBU  
15 Centennial Pellet Boil 60 minutes 10.5 19.8
6 Simcoe Pellet Boil 20 minutes 13.0 5.9
7 Cascade Pellet Boil 20 minutes 5.8 3.1
7 Amarillo Pellet Boil 20 minutes 9.0 4.8
6 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
7 Cascade Pellet Flame Out 0 minutes 5.8 0.0
7 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
25 Simcoe Pellet Dry Hop 4 days 13.0 0.0
25 Cascade Pellet Dry Hop 4 days 5.8 0.0
25 Centennial Pellet Dry Hop 4 days 10.5 0.0
25 Amarillo Pellet Dry Hop 4 days 9.0 0.0
155 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
40 Centennial Pellet 10.5
37 Simcoe Pellet 13.0
39 Cascade Pellet 5.8
39 Amarillo Pellet 9.0
155 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 65 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ryepa
20.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.051
1.010
8.2° SRM
75%
33.6 IBU (tinseth)
0.66
5.3% ABV
169 per 12oz
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