Irish Red Ale Recipe - American Red Ale

Recipe Info
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American Red Ale

by on
All Grain
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
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All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Crystal 40L (CA), Black Patent (UK), Perle (US) Hops, Mount Hood (US) Hops, Cascade (US) Hops, California Ale Homebrew Yeast.

Fermentables
% lb fermentable ppg   L   usage  
90% 10 2-Row (US) 37
1°		 Mash
9% 1 Crystal 40L (CA) 34
40°		 Mash
1% 0.13 Black Patent (UK) 27
525°		 Mash
11.13 lb

Hops
oz variety type usage time AA   IBU  
1 Perle (US) Pellet Boil 60 minutes 7.8 25.6
1 Mount Hood (US) Pellet Boil 15 minutes 6.5 10.6
2 Cascade (US) Pellet Boil 1 minutes 7.0 2.0
4 oz IBUs calculated using the Tinseth formula

Hop Summary
oz variety type AA
1 Perle (US) Pellet 7.8
1 Mount Hood (US) Pellet 6.5
2 Cascade (US) Pellet 7.0
4 oz  

Yeast
name attenuation  
California Ale 76%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Tasting Notes (0)
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Recipe Facts

American Red Ale
Irish Red Ale
5.50 Gallons Liters
7.10 Gallons Liters  @  60  min
1.056
1.013
12.4° SRM
75%
38.2 IBU (tinseth)
0.69
5.4% ABV
186 per 12oz
Beer Xml How are these calculations made?
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