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black wit
by The-Little-Wolf-Brewery on 3/6/2019
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Flaked Oats - US, Munich - Dark 20L - US, Carafa III - DE, Zeus Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel, camomile.
9% - Munich - Dark 20L - US
name
White Labs Belgian Wit Ale WLP400
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.016
FG
16.0 IBU (tinseth)
Bitterness
0.24
BG:GU
30.0 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
226 per 12oz
Calories
Clone This Recipe
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