Dark Mild Recipe - Dark Mild

Recipe Info

Recipe Image

Dark Mild

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, CaraMunich - BE, Caramel/Crystal 120 - US, Pale Chocolate - UK, Chocolate - UK, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
3
38
3
Mash
7% - Brown Malt - UK
0.25
33
65
Mash
5% - CaraMunich - BE
0.2
34
56
Mash
4% - Caramel/Crystal 120 - US
0.14
35
120
Mash
3% - Pale Chocolate - UK
0.1
32
200
Mash
2% - Chocolate - UK
0.08
34
425
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Mild
Dark Mild
  • 2.25 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 21.4° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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