no09 Crooklyn American Amber Lager Recipe

Recipe Info

Recipe Image

no09 Crooklyn American Amber Lager

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
Preboil Gravity goal 1.042. Ferment 21 days:14 days @12 c, 5 days dryhop Diacetylrest @16 c, 2 days ColdCrash @3 c.

Fermentables

82% - Pilsner - BE
4.7
36
2
Mash
9% - Dark Munich - DE
0.5
36
10
Mash
9% - Crystal 140L - UK
0.5
33
140
Mash

Hops

Magnum
10
Pellet
Boil
75 min(s)
12
12.6
Cascade
10
Pellet
Boil
35 min(s)
5.8
4.8
Hallertauer Mittelfrüh
30
Pellet
Boil
35 min(s)
4.3
10.8
Cascade
10
Pellet
Boil
2 min(s)
5.8
0.5
Hallertauer Mittelfrüh
30
Pellet
Boil
2 min(s)
4.3
1.1
Cascade
20
Pellet
DryHop
5 day(s)
5.8
0.0
Hallertauer Mittelfrüh
40
Pellet
DryHop
5 day(s)
4.3
0.0

Yeast

Fermentis Saflager W-34/70
82%
Fermentis Saflager W-34/70
82%

Other Stuff

Yeast Nutrient
5
ml
Boil
Irish Moss
0.5
each
Boil

Mash Steps

Maltose Rest
Decoction
66
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

no09 Crooklyn American Amber Lager
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 29.8 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 168 per 12oz Calories
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