Belgian Blond Ale Recipe - Clone Of CECCA Blond Ale

{"RecipeId":6583,"RecipeTypeId":10,"OriginalRecipeId":6577,"UnitType":"m","IbuFormula":"t","CreatedBy":101524,"Name":"Clone Of CECCA Blond Ale","Description":"","ImageUrlRoot":null,"StyleId":"25A","StyleName":"Belgian Blond Ale","BatchSize":12,"BoilSize":14,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1417780924040)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0704136414911498,"Fg":1.0176034103727873,"Srm":7.0224513382343954,"Ibu":21.760908324359868,"BgGu":0.3090439276186982,"Abv":6.8125198142687342,"Calories":240,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"88","Amt":"3.7","Ppg":"32","L":"1","Use":"Mash","Id":"26458","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.1","Ppg":"33","L":"13","Use":"Mash","Id":"26459","IngId":"492","Name":"CaraBelge - DE","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.3","Ppg":"33","L":"10","Use":"Mash","Id":"26460","IngId":"100","Name":"CaraHell - DE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1","Ppg":"34","L":"56","Use":"Mash","Id":"26461","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"24","Type":"Pellet","Use":"Boil","Min":"75","Day":"0","AA":"4.5","Ibu":"19.8660182201396","Id":"24041","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"12","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"1.8948901042203","Id":"24042","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"8190","IngId":"133","Name":"Fermentis Safbrew T-58","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"8335","Rank":"1","Text":"Aquecer 32,5 litros de ?gua at? 53?C"},{"Id":"8336","Rank":"2","Text":"Arriar o malte (Pilsen base, CaraMunich, CaraHell, CaraBelge)"},{"Id":"8337","Rank":"3","Text":"Subir temperatura para 68?C e manter durante 80 minutos"},{"Id":"8338","Rank":"4","Text":"Teste do iodo"},{"Id":"8339","Rank":"5","Text":"Subir temperatura para 75?C e manter durante 10 minutos"},{"Id":"8340","Rank":"6","Text":"Fazer sparge com 17 litros de ?gua a 76?C"},{"Id":"8341","Rank":"7","Text":"Volume esperado pr?-fervura 38 litros"}]}