Witbier Recipe - Clone Of Benga Buzasor
Witbier
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Clone Of Benga Buzasor
by magyizso on 2/25/2019
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 70 min
Efficiency: 85%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pale Ale - DE, Centennial Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel, Irish Moss.
This recipe was cloned from Benga Buzasor .
name
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Benga Buzasor
Witbier
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.050
OG
1.011
FG
16.6 IBU (tinseth)
Bitterness
0.33
BG:GU
4.0 ° SRM
Color
85%
Efficiency
4.9 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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