Saison Recipe - Farmhouse
Saison
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Farmhouse
by mrigby788 on 2/25/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.4 Gallon(s)
Boil Time: 120 min
Efficiency: 82%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Smoked Malt - DE, Amber - UK, Hallertau Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.
70% - Floor-Malted Bohemian Pilsner - DE
name
Wyeast Farmhouse Ale 3726
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.40
Gallons
Liters
Boil Size
120
min
Boil Time
1.060
OG
1.012
FG
29.0 IBU (tinseth)
Bitterness
0.48
BG:GU
8.7 ° SRM
Color
82%
Efficiency
6.2 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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