Edward Clone Of Black Loggerhead Recipe
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Edward Clone Of Black Loggerhead
by Chu on 2/23/2019
All Grain
2.6 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Brown Sugar - US, Roasted Barley - UK, Chocolate - UK, Northern Brewer Hops, Nelson Sauvin Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.
This recipe was cloned from Black Loggerhead.
Wyeast Bohemian Lager 2124
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Edward Clone Of Black Loggerhead
-
2.60
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.017
FG
-
65.6 IBU (tinseth)
Bitterness
-
1.11
BG:GU
-
42.4° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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