Specialty IPA - Black IPA Recipe - Black Beer

Recipe Info

Recipe Image

Black Beer

by on
All Grain
30 Liter(s)
35.6781 Liter(s)
60 min
60%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich III - DE, Chocolate Malt - US, CaraAroma - DE, Carafa III - DE, Flaked Oats - US, Target Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

66% - 2-Row - US
6.3401
37
1
Mash
13% - CaraMunich III - DE
1.268
34
57
Mash
7% - Chocolate Malt - US
0.634
34
350
Mash
3% - CaraAroma - DE
0.317
35
130
Mash
3% - Carafa III - DE
0.317
32
525
Mash
8% - Flaked Oats - US
0.7925
37
1
Mash

Hops

Target
55.476
Pellet
Boil
55 min(s)
11
46.8
Mt. Hood
39.6257
Pellet
Boil
10 min(s)
6
6.8
Mt. Hood
39.6257
Pellet
Boil
5 min(s)
6
3.7
Target
23.7754
Pellet
Boil
5 min(s)
11
4.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Beer
Specialty IPA - Black IPA
  • 30.00 Gallons Liters Batch Size
  • 35.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 61.4 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 45.4° SRM Color
  • 60% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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