All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, Flaked Oats - US, Dark Crystal 80L - UK, Belgian Aromatic - BE, Roasted Barley - BE, Special B - BE, Saaz Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.
Fermentables
82% - ESB Malt - CA
12.5
36
3
Mash
7% - Flaked Oats - US
1
37
1
Mash
3% - Dark Crystal 80L - UK
0.5
33
80
Mash
3% - Belgian Aromatic - BE
0.5
37
32
Mash
2% - Roasted Barley - BE
0.375
30
300
Mash
2% - Special B - BE
0.375
30
180
Mash
Hops
Saaz
2.33
Pellet
Boil
60 min(s)
4.1
24.1
Yeast
Wyeast Roeselare Ale Blend
80%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Decoction
150
60 min
Special Instructions
1.Sour mash two pounds of base malt for two to four days. Add this to the main mash at the 40 minute mark.
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