Belgian Dubbel Recipe - Belgian Dubbel Abbey
Belgian Dubbel
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Belgian Dubbel Abbey
by Brewer 118149 on 2/22/2019
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Abbey Malt - DE, Vienna - DE, CaraVienna - BE, Honey - US, Chinook Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Dubbel Abbey
Belgian Dubbel
15.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.012
FG
24.9 IBU (tinseth)
Bitterness
0.36
BG:GU
15.0 ° SRM
Color
65%
Efficiency
7.3 % ABV
Alcohol
233 per 12oz
Calories
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