Specialty Cider/Perry Recipe - Clone Of Oregon Black and Blue Melomel

Recipe Info

Recipe Image

Clone Of Oregon Black and Blue Melomel

by on
All Grain
6 Gallon(s)
5 Gallon(s)
15 min
100%
All Grain Specialty Cider/Perry homebrew recipe. This homebrew recipe uses the following ingredients: Oregon Black Berries, Oregon Blue Berries, Honey - US, Lalvin K1-V1116 Homebrew Yeast.

This recipe was cloned from Oregon Black and Blue Melomel.

Fermentables

24% - Oregon Black Berries
4.5
10
71
Late
24% - Oregon Blue Berries
4.5
10
71
Late
53% - Honey - US
10
30
1
Late

Hops

No hops in this recipe

Yeast

Lalvin K1-V1116
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
pasteurize at near-boil temps while skimming foam off the top, about 15 minutes.
2.
Add 4.5 teaspoon yeast nutrient to Primary
3.
add 1 tsp Nutrient each 1 week?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Oregon Black and Blue Melomel
Specialty Cider/Perry
  • 6.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.065 OG
  • 1.007 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 37.7° SRM Color
  • 100% Efficiency
  • 7.5% ABV Alcohol
  • 216 per 12oz Calories
Clone This Recipe

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