Vienna Lager Recipe - Logarithm
Vienna Lager
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Logarithm
by Riley-The-Gray on 2/18/2019
All Grain
10 Gallon(s)
15 Gallon(s)
60 min
65%
Dry hop for 4 days during 65
One week @ 50-55
One week @ 65
1 week @ 37
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.010
FG
-
25.0 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
10.6° SRM
Color
-
65%
Efficiency
-
5.3% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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