Dunkles Weissbier Recipe - Dunkels in the Night
Dunkles Weissbier
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Dunkels in the Night
by Browniebuck on 3/28/2013
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Plus Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Wheat Liquid Extract, Munich - Dark 20L - US, Vienna - US, Chocolate Wheat Malt - DE, Tettnang Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
23% - Wheat Liquid Extract
14% - Munich - Dark 20L - US
5% - Chocolate Wheat Malt - DE
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dunkels in the Night
Dunkles Weissbier
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
15.7 IBU (brewgr)
Bitterness
-
0.27
BG:GU
-
21.2° SRM
Color
-
72%
Efficiency
-
5.6% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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