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Tart of darkness
by bobbybigwheel on 2/10/2019
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Flaked Oats - US, Black Malt - US, Chocolate Malt - US, Saaz Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.
Wyeast Roeselare Ale Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.014
FG
-
6.0 IBU (tinseth)
Bitterness
-
0.09
BG:GU
-
32.9° SRM
Color
-
75%
Efficiency
-
7.2% ABV
Alcohol
-
237 per 12oz
Calories
Clone This Recipe
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