Westie IPA Recipe

Recipe Info

Recipe Image

Westie IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
West Coast IPA

Fermentables

93% - 2-Row - US
13
37
1
Mash
7% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Amarillo
2
Pellet
Boil
60 min(s)
9
53.5
Citra
0.5
Pellet
Boil
45 min(s)
12
16.4
Simcoe
1
Pellet
Boil
0 min(s)
13
0.0
Citra
0.5
Pellet
Boil
0 min(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Westie IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 69.8 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 266 per 12oz Calories
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